DISEASES OF HORTICULTURAL CROPS AND THEIR MANAGEMENT :: (
PATH 371
)
(2+1)
Select the lecture topic...
Lec 01 -
Diseases of Citrus...
Lec 02 -
Diseases of Mango ...
Lec 03 -
Diseases of Banana...
Lec 04 -
Diseases of Grapes ...
Lec 05 -
Diseases of Pomegranate...
Lec 06 -
Disease of Guava...
Lec 07 -
Disease of Apple...
Lec 08 -
Diseases of Chilli...
Lec 09 -
Diseases of Brinjal...
Lec 10 -
Diseases of Bhendi ...
Lec 11 -
Diseases of Potato ...
Lec 12-
Diseases of Cucurbits ...
Lec 13 -
Diseases of Crucifers ...
Lec 14 -
Diseases of Tomato...
Lec 15 -
Diseases of Beans ...
Lec 16 -
Diseases of Onion ...
Lec 17 -
Diseases of Coconut ...
Lec 18 -
Diseases of Mulberry ...
Lec 19 -
Diseases of Betelvine,...
Lec 20 -
Diseases of Coffee...
Lec 21 -
Diseases of Tea...
Lec 22 -
Diseases of Rose...
Lec 23 -
Diseases of Chrysanthemum...
Lec 24 -
Diseases of Jasmine...
Lec 25 -
Diseases of Crossandra...
Syllabus
